Calvados and the Heavy Bough

Calvados and the Heavy Bough

There is an unseen weight to late August.  You can feel it in the air, thick and slow and you can see it in the trees.  It’s the pivot point of the year - the exact moment where summer’s easy warmth starts demanding a reckoning.

We were sitting in the garden of the Bluebell pub in Dokenfield recently, having cycled over from home in Farnham. It’s a beautiful, lush spot on the borders of Alice Holt forest - a place where I spent countless weekends when the kids were small, watching them scramble over the wooden structures and hunt for the Gruffalo hidden in the trees.  Now, those same kids are teenagers, looking scarily like grown men, sitting across from us clinking ice in glasses of lemonade and diet coke.  My wife and I nurse two tall, cold Peronis.

The garden of the Bluebell is dotted with apple trees, their branches snaking across a sun-drenched lawn.  But these aren’t the soft, fleeting berries of early summer.  These are the heavy boughs that carry solid, sustaining fruit that has taken months of weathering to grow.  Beneath them, the ground is littered with the "first drop" - apples already bruising, fermenting and turning into something else entirely under the sun.

Naturally, the wasps were circling the windfall.  One dive-bombed my wife, who is a perpetual magnet for them, until my son caught it cleanly beneath an upturned glass.  We watched it wobble on its legs, trapped on the tabletop.

"He looks drunk," I muttered.  And looking at the fermenting fruit on the ground, I realized he probably was.

 

Apples Over Seas

That little scene brought me straight back to the exact same week last year.  We had taken Rick, our campervan, across the Channel to Northern France.  We’d spent the first week exploring the wind-blasted coast of Normandy, feeling the immense, crushing weight of the D-Day history at places like Gold Beach.  But our second stop took us deeper inland, to Calvados, pitching the van right inside an apple orchard at a site called Huttopia.

One afternoon, we hired e-bikes to explore the surrounding countryside and ended up in a town called Sainte-Mère-Église.  The kids found immediate joy in the sheer novelty of a French stick vending machine - my youngest even made me film him using it so he could "flex" on his bread-worshipping friends back home.  But for me, the heart of that town was the church spire.  Hanging from the stone pinnacles was a mannequin of a soldier, suspended by the tangled cords of a parachute.

It marks the story of Private John Steele of the 82nd Airborne. In the pitch-black hours of June 6, 1944, thousands of paratroopers dropped into Normandy behind the beaches.  The cloud cover and flak scattered them wildly. Steele’s canopy caught on the church tower, leaving him dangling helplessly for two agonizing hours while a vicious firefight raged in the square directly beneath him.  To survive, he did the only thing he could: he played dead.

Eventually, German soldiers noticed him, cut him down and took him prisoner, but Steele wasn’t finished.  Hours later, he escaped captivity, reunited with his unit and helped liberate the village.  Sainte-Mère-Église became the very first town in France to be freed by the Allies.

When you connect that spire back to the cold sands of Gold Beach, it forces you to look at what this season represents.  August isn't just about lounging; it is a time for deliberate, heavy action.  It is the harvest - the gathering in of what matters and the deliberate shedding of what doesn’t.  It makes you realize that the desperate push to secure those beaches was born from an unyielding, raw necessity for action.  You're left with the bleak, humbling thought of what Europe might look like today if those brave souls hadn't acted.

 

Local Delicacies

We rode our bikes from that historic square to the Distillerie Busnel in Cormeilles to see what they did with their own harvest.  Unsure if we would like it, we only bought a small 70cl bottle of Calvados to try back at the van that night.

Let’s just say it’s an acquired taste.  I love a fresh apple straight from the tree.  I love a crumble, a turnover, a Danish, or a cold glass of dry cider, but Calvados…?  To my taste, it remains the most unusual and perhaps most unpleasant, use of an apple ever devised.  It doesn’t try to please you.  It’s harsh, unapologetic and bites back with fire.

But maybe that’s the truth of the heavy bough.

This brief window of the year is supposed to be spent under the sun, reaping what we’ve spent the year working for.  In the soil, it’s a literal harvest and I have the callouses on my hands from my own plot of earth to prove it.  It is also the exhausting, often violent shift of clearing our desks, tying up loose ends, securing the covers and fighting like hell for the right to step away from the corporate machine.  We drag our minds out of the high-stakes structure of the boardroom and force them to quiet down under a pub tree.  This too leaves callouses, although not ones that we can see.  The entire process to reach this sacred moment of earned relaxation is a friction that burns.

Maybe that is what Calvados represents.  The harvest isn't just sweet crumbles and easy wins.  Sometimes the harvest of what we have strove to achieve is distilled into something fierce and hard to swallow.  Sometimes the reward of our labour is the bitter medicine of truth, the tough decisions made to secure the perimeter, or the understanding of what we must endure to get through the darker months ahead.

This window gives us the sustaining fruit of our labours, but it also demands a reckoning.  It asks us what we are storing up for the leaner, darker times just around the corner, because time keeps rolling forward.  Back in that pub garden, the two young men are a stark reminder of this.  The grey at my own temples yet another.  So, we must keep our minds agile, even when we are lulled by the thick heat of a late-summer afternoon and full of refreshing beer.

There is no sin found in enjoying the sun.  But we must remember the grit it took to get here and soak in this power to aid us through the winter that will follow.  And if the peace for the afternoon requires the trapping of a menace under a glass - just remember it’s nothing personal.

Lift the glass and let it go before you move on.

 

 

Bones

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